Mushrooms are a good source of Vitamin B. It has no cholesterol and is virtually fat free. More information can be got from this site http://www.organicfood.com.au/Content_Common/pg-mushrooms-nutrition.seo
Ingredients:
- 500 gms White button mushrooms finely chopped
- 3 shallots sliced
- 3 green chillies finely chopped
- 1/4 cup Grated fresh coconut or dessicated coconut
- 2 garlic cloves finely chopped
- 1 tsp turmeric powder
- 1 tsp cumin powder
- A few curry leaves (optional)
- 1 tblsp. oil for sauteing
- 1/2 tsp. mustard
- Salt as per taste
Method:
- Heat oil in a frying pan.
- Splutter the mustard seeds in it.
- Saute the onion until slightly brown.
- Add curry leaves.
- Add the chopped mushrooms, chillies and garlic and let it cook until all the water has evaporated. (If using dessicated coconut add it to the mushrooms before all water is evaporated along with the turmeric and cumin powder).
- Fresh grated coconut may be added after the water is evaporated along with the cumin and turmeric powders and mix.
- Cover and cook on a low fire until done.
- Serve it with rice.
5 comments:
Please add photographs. Photograph gives more temptation to the dish…
Photographs will be added gradually. Thanks for your comment.
You have a very nice blog, good post...keep up the good job
Thanks Sorina for your comment. I really appreciate it.
my name is arun and i am growing mushrooms in my home
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